Fish Seasoning

The balanced mixture of salt, spices and dried vegetables, which gives the dishes of fish excellently spicy flavor.

Ingredients: Salt (max. 37%), flavor enhancers (monosodium glutamate), milled white mustard, dried granulated onion, bay leaf, turmeric, black pepper, parsley, dill, chives , chili, anti-caking agents (silicon dioxide).

The product may contains: celery, sesame seeds, sulphur dioxide, soy, cereals, gluten, eggs and milk.