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Mila Wafer with Vanilla Cream Filling – 50g x 56pcs (box)

£25.00

Save: £2.99 (10.7%)

Highlights:

Mila – Wafer with milk cream filling and half cocoa layer – 50g

56pcs per box

Ingredients: vegetable fat – palm and coconut in various proportions, wheat flour, whole milk powder 17%, sugar, cocoa icing – 14% (sugar, vegetable fat – palm and shea in various proportions, reduced cocoa fat 17 %, whey powder), E442, E476, aroma, soy flour, skimmed milk, alcohol, corn starch, sunflower oil, E322, E500, egg yolk

Nutritional values per 100g : Energy 2370 kJ / 566Kcal, Protein 9g, Carbohydrates 52g, Fat 36g

Mila Wafer with Vanilla Cream Filling – 50g x 56pcs (box)

£25.00

Save: £2.99 (10.7%)

Highlights:

Mila – Wafer with milk cream filling and half cocoa layer – 50g

56pcs per box

Ingredients: vegetable fat – palm and coconut in various proportions, wheat flour, whole milk powder 17%, sugar, cocoa icing – 14% (sugar, vegetable fat – palm and shea in various proportions, reduced cocoa fat 17 %, whey powder), E442, E476, aroma, soy flour, skimmed milk, alcohol, corn starch, sunflower oil, E322, E500, egg yolk

Nutritional values per 100g : Energy 2370 kJ / 566Kcal, Protein 9g, Carbohydrates 52g, Fat 36g

Brand

SEDITA

ABOUT COMPANY IDC Holding, Inc. is the leader on the Slovak confectionery market. Its competitors are the world's largest food companies. Modern history of the company dates back to 1992, when it was in Prague based company IDC, Ltd. (Investment Development Company). In the same year the company privatized Pečivárne Sered and then in 1993 the state enterprise Figaro Trnava. The company is based on more than 100 years old tradition of Figaro Trnava and 60 years old tradition of Bakery pastry production in Sered. SEDITA brand is the customer's guarantee of stable and high quality products. The most famous products are undoubtedly Horalky, Tatranky, Mila, Mata, Lina, Kávenky, Kakaové rezy. The key to the high quality production is established based on natural ingredients, traditional recipes and modern technology. The products are tested and developed in our own laboratories. HISTORY The beginnings of industrial bakery production in Slovakia have been linked to many productions in several craft workshops and smaller businesses, neither of which the bakery was their main activity. 1.1.1953 was created a national enterprise, Slovak pastry production in Sered. High quality biscuits as a supplementary range of food products have gradually gained favor with buyers. In 1962, therefore, in Sered was built a new bakery plant. The aim was to build a plant to meet the growing needs of consumers, as well as increasing concentration and specialization of production and the abolition of inefficient establishments. Varied assortment of waffles, biscuits, gingerbread and biscuits was produced in Sered factory under the brand Pecivarne Sered. In 2000, the company held a logo redesign and previously used brand Pečivárne Sered gradually began to be replaced by the new brand SEDITA. Brand's region: Podunajsko

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