Description
Instructions for preparation: Convect oven: Cook at 210 °C for 8–10 minutes. Pan: Fry in hot oil for about 6 minutes. Turn when frying. Fryer: Fry at a temperature of 175 °C for 3–5 minutes.
£5.99
Genuine Sedlčanský Hermelín, wrapped in crispy breadcrumbs, pre-fried. Piece weight 100 g, packed in a design box of 2 pieces.
Out of stock
Instructions for preparation: Convect oven: Cook at 210 °C for 8–10 minutes. Pan: Fry in hot oil for about 6 minutes. Turn when frying. Fryer: Fry at a temperature of 175 °C for 3–5 minutes.
| Weight | 0.200 kg |
|---|
Refrigerate fresh products immediately. Frozen items at -18°C or below. See label for full details.
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